Watermelon Agua Fresca


1 small, personal size, sweet watermelon, preferably seedless
1 cup orange juice, preferably fresh squeezed, but not necessary
Freshly squeezed juice from 2 Meyer lemons
2 cups very cold water
1 cup crushed ice cubes
½ cup pure cane sugar


Prepare the watermelon by dicing it into chunks, removing any seeds.  Place the watermelon and all of the other ingredients into a blender and whirl away until it is smooth.  Serve over ice.


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Michele Quiles

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